{"id":40,"date":"2008-07-04T22:00:20","date_gmt":"2008-07-05T05:00:20","guid":{"rendered":"http:\/\/cocktailhacker.com\/?p=40"},"modified":"2008-07-04T20:04:03","modified_gmt":"2008-07-05T03:04:03","slug":"the-daiquiri-2","status":"publish","type":"post","link":"https:\/\/cocktailhacker.com\/?p=40","title":{"rendered":"The Daiquiri &#8211; A Wrap Up"},"content":{"rendered":"<p style=\"text-align: left;\">In an ill-conceived adventure, team Cocktail Hacker spent the majority of the day north of the border, in Wyoming, acquiring large quantities of high-quality explosives in an, again, ill-conceived effort to convince our friends and neighbors of our long questioned patriotism.  That being the case, this may very well be a shorter than typical post &#8230;<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/daiquiri.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-41\" title=\"Daiquiri\" src=\"http:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/daiquiri.png\" alt=\"\" width=\"500\" height=\"333\" srcset=\"https:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/daiquiri.png 640w, https:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/daiquiri-300x200.png 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">A long time ago, the daiquiri was the cocktail that introduced me to cocktails, the flavors, though complex, are sweet and largely non-threatening, making the daiquiri an excellent beginner cocktail for any aspiring enthusiast.  And, while I\u00e2\u20ac\u2122ve since had enough daiquiris to swear off of the drink entirely, the daiquiri will always remain an unquestioned favorite.<\/p>\n<p style=\"text-align: left;\">The, somewhat, sweet flavor of the cocktail, and the lingering scars from previous over indulgences, lent to heavy experimentation this week at Cocktail Hacker headquarters.  While avoiding the slushed elixirs most people associate with this classic cocktail, we did try several variations.  Reese has already posted his now classic strawberry infused recipe, but another enjoyable recipe, as posted on Wikipedia, and apparently recommended by Embury himself, involves the substitution of some, or all, of the simple syrup with grenadine.<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/grenadinedaiquiri1.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-43\" title=\"Grenadine Daiquiri\" src=\"http:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/grenadinedaiquiri1.png\" alt=\"grenadine\" width=\"500\" height=\"333\" srcset=\"https:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/grenadinedaiquiri1.png 640w, https:\/\/cocktailhacker.com\/wp\/wp-content\/uploads\/2008\/07\/grenadinedaiquiri1-300x200.png 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a>\n<\/p>\n<p style=\"text-align: left;\">While I would not recommend using the red dyed high-fructose syrup packaged as grenadine that is available in most supermarkets (we will post our own grenadine recipes in this blog at some time in the near future), the following recipe did, in fact, produce a tasty cocktail:<\/p>\n<pre style=\"text-align: left;\"><strong>[Ingredients]<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>8 parts rum<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>1 part lime<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>1 part grenadine<\/strong><\/pre>\n<pre style=\"text-align: left;\"><strong>[Directions]<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>1) Shake well with ice<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>2) Strain in to a cocktail glass<\/strong><\/pre>\n<p style=\"text-align: left;\">In the end, however, our favorite variation contained a 4:2:1 mix of rum, lime, and simple syrup, or in Cocktail Hacker:<\/p>\n<pre style=\"text-align: left;\"><strong>[Ingredients]<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>4 parts rum<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>2 part lime<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>1 part demerara simple syrup<\/strong><\/pre>\n<pre style=\"text-align: left;\"><strong>[Directions]<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>1) Shake well with ice<\/strong><\/pre>\n<pre style=\"text-align: left; padding-left: 30px;\"><strong>2) Strain in to a cocktail glass<\/strong><\/pre>\n<p style=\"text-align: left;\">Reese and I both found this cocktail to be well balanced with a strong, though not overpowering, emphasis on the flavors provided by the rum.  The demerara syrup also adds a nice bit of complexity to the overall cocktail.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In an ill-conceived adventure, team Cocktail Hacker spent the majority of the day north of the border, in Wyoming, acquiring large quantities of high-quality explosives in an, again, ill-conceived effort to convince our friends and neighbors of our long questioned patriotism. That being the case, this may very well be a shorter than typical post [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,12],"tags":[9,10],"class_list":["post-40","post","type-post","status-publish","format-standard","hentry","category-recipes","category-wrap-up","tag-cocktail","tag-recipe"],"_links":{"self":[{"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=\/wp\/v2\/posts\/40","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=40"}],"version-history":[{"count":0,"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=\/wp\/v2\/posts\/40\/revisions"}],"wp:attachment":[{"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=40"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=40"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocktailhacker.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=40"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}