Month: March 2011

  • Homemade Hot Chocolate Mix

    Knowing I was going to be mixing up a bunch of hot chocolate for this group of drinks I wanted to try my hand at making my own powdered hot chocolate mix.  I had seen a recipe on Good Eats a while back that sounded really tasty, included only ingredients I could actually pronounce and…

  • Hot Chocolate Time!

    Winter may seem to be passing us by for another year, but I’m certain we’re not completely done yet.  There is sure to be more snow to come, at least for me, and I’ll be needing a way to keep warm.  Problem is, I don’t much like hot beverages.  While they are growing on me,…

  • Updated Cocktail Cheat Sheets

    I’ve finally updated the cocktail recipe cheat sheets. There are now eight and they include all the cocktails I’ve featured on the site. I’ve been thinking about creating another page that includes a stripped down recipe for each cocktail and a link to the page.  Another option would be PDFs of the same. I’m thinking…

  • Review – Bourbon: The Evolution of Kentucky Whiskey

    I am, no doubt, a fan of America’s most well known spirit, bourbon.  You’ve seen me rave about it here before and I’ve mixed more cocktails than I can remember with it.  So, naturally, when I was sent a review copy of Sam K. Cecil’s Bourbon: The Evolution of Kentucky Whiskey I was immediately interested. …