Comments on: A Tearful Goodbye to the Whiskey Sour http://cocktailhacker.com/?p=330 Cocktails + Hackers == Cocktail Hacker Fri, 10 Sep 2010 02:06:36 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Bob Sisson http://cocktailhacker.com/?p=330&cpage=1#comment-2924 Bob Sisson Sun, 22 Aug 2010 21:46:27 +0000 http://cocktailhacker.com/?p=330#comment-2924 Just tried your whiskey sour, fantastic. Just tried your whiskey sour, fantastic.

]]> By: Reese http://cocktailhacker.com/?p=330&cpage=1#comment-384 Reese Tue, 16 Jun 2009 12:48:22 +0000 http://cocktailhacker.com/?p=330#comment-384 Wow, that does sound tasty! If I can get my hands on Meyer lemons I'll certainly give it a try. Wow, that does sound tasty! If I can get my hands on Meyer lemons I’ll certainly give it a try.

]]> By: StriperGuy http://cocktailhacker.com/?p=330&cpage=1#comment-383 StriperGuy Tue, 16 Jun 2009 07:38:55 +0000 http://cocktailhacker.com/?p=330#comment-383 Your whiskey sour can be improved upon, the Meyer Lemon is an amazing addition if you can find them see below: Zest and juice of 1/2 Meyer lemon. One drop (not dash) Angostura bitters 2 oz Jim Beam 1 Tsp simple syrup 1/2 Fresh Egg White (optional) 1 homemade spiced preserved cherry with a 1/4 teaspoon of the syrup Shake and serve on the rocks Your whiskey sour can be improved upon, the Meyer Lemon is an amazing addition if you can find them see below:

Zest and juice of 1/2 Meyer lemon.
One drop (not dash) Angostura bitters
2 oz Jim Beam
1 Tsp simple syrup
1/2 Fresh Egg White (optional)
1 homemade spiced preserved cherry with a 1/4 teaspoon of the syrup
Shake and serve on the rocks

]]> By: Cocktail Hacker » Blog Archive » The Pegu - Pretty in Pink http://cocktailhacker.com/?p=330&cpage=1#comment-140 Cocktail Hacker » Blog Archive » The Pegu - Pretty in Pink Sun, 08 Feb 2009 03:35:45 +0000 http://cocktailhacker.com/?p=330#comment-140 [...] the mix and shake violently.  I’ve tried this technique in the past, most notably with the Whiskey Sour, to varying degrees of success.  I decided I’d give it a go and ended up mixing it up three [...] [...] the mix and shake violently.  I’ve tried this technique in the past, most notably with the Whiskey Sour, to varying degrees of success.  I decided I’d give it a go and ended up mixing it up three [...]

]]> By: Cocktail Hacker » Blog Archive » MxMo XXXIV: Spice - Hess House Bitters http://cocktailhacker.com/?p=330&cpage=1#comment-82 Cocktail Hacker » Blog Archive » MxMo XXXIV: Spice - Hess House Bitters Mon, 15 Dec 2008 04:03:19 +0000 http://cocktailhacker.com/?p=330#comment-82 [...] Finally the bitterness is just where you want it to be.  My favorite use thus far has been in a whiskey sour.  I had a great time making these bitters and have grand plans for making more, which as you can [...] [...] Finally the bitterness is just where you want it to be.  My favorite use thus far has been in a whiskey sour.  I had a great time making these bitters and have grand plans for making more, which as you can [...]

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